There’s nothing more comforting than a warm bowl of Chicken Noodle Soup, especially on days when you feel tired, cold, or just need a little bowl of happiness. This Easy Chicken Noodle Soup Recipe is perfect for busy weeknights, lazy Sundays, or whenever your heart says “soup please!”
The best part? It’s simple, nutritious, budget-friendly, and takes less than 30 minutes to make. No advanced cooking skills required — just basic ingredients and love.
Table of Contents
ToggleWhy You’ll Love This Easy Chicken Noodle Soup
- Quick & beginner-friendly
- Healthy and boosting immunity
- Full of rich flavors with minimal ingredients
- Perfect for kids, adults & even when you’re sick
- You can customize it with your favorite veggies
This recipe gives you that classic homemade taste without hours of cooking.
Ingredients You Will Need
Here’s everything you need to make the best comforting soup:
| Ingredient | Quantity |
|---|---|
| Cooked shredded chicken | 1 to 2 cups |
| Egg noodles / regular noodles | 2 cups |
| Chicken broth / stock | 6 cups |
| Carrots (sliced) | 2 |
| Celery (chopped) | 2 stalks |
| Onion (finely chopped) | 1 small |
| Garlic (minced) | 2 cloves |
| Olive oil or butter | 2 tbsp |
| Salt & pepper | As per taste |
| Bay leaf | 1 (optional) |
| Fresh parsley or coriander | For garnish |
Tip: You can use rotisserie chicken, leftover cooked chicken, or even boiled chicken.

How to Make Easy Chicken Noodle Soup – Step-by-Step
Follow these simple steps:
1. Heat Oil or Butter
Place a large pot on medium heat and add oil or butter.
Sauté chopped onion until transparent.
2. Add Garlic & Vegetables
Add minced garlic, sliced carrots, and celery. Stir and cook for 4–5 minutes until slightly tender.
3. Pour Chicken Broth
Add the broth and bring it to a gentle boil.
Add seasoning like salt, pepper, and bay leaf.
4. Add Noodles
Stir in the noodles and cook until soft (6–8 minutes depending on type).
5. Mix in Cooked Chicken
Add shredded chicken and simmer for another 2–3 minutes so flavors blend well.
6. Garnish & Serve
Remove bay leaf, sprinkle parsley, and serve hot!
Serving Suggestions
Pair your chicken noodle soup with:
- Garlic bread
- Grilled sandwich
- Crackers or toast
- A fresh green salad
This soup is a meal on its own — light yet satisfying.
Variations You Can Try
| Variation | What To Add |
|---|---|
| Creamy Chicken Noodle Soup | Add ½ cup fresh cream or milk |
| Spicy Chicken Soup | Add chili flakes or pepper |
| Veggie-Loaded Soup | Add peas, corn, beans, or mushrooms |
| Low-carb option | Replace noodles with zucchini noodles or quinoa |
Health Benefits of Chicken Noodle Soup
- Great for cold & flu relief
- Contains protein for muscle recovery
- Warm broth helps improve digestion
- Veggies provide vitamins & minerals
- Hydrates & boosts energy
A bowl of this soup is like a warm hug for your body and soul.
Storage Tips
- Let leftover soup cool completely
- Store in an airtight container in the fridge for 3–4 days
- Reheat on stovetop — add a little water if noodles have soaked up broth
- For freezing: store without noodles and add fresh ones while reheating
Conclusion
This Easy Chicken Noodle Soup Recipe is pure comfort — soothing, nourishing, and undeniably delicious. Whether you’re cooking for family, kids, or yourself, it’s one recipe that always feels like home.
Try it today and enjoy a cozy, heartwarming bowl of happiness in every spoonful!
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